How to make a sandwich without using butter and cream

A sandwich without butter and jam may sound like a pretty standard breakfast sandwich.

And for a while, that was.

But over time, the ingredients have become increasingly bland, the bread has become too thin and, as we learned last week, the cheese has become a thing of the past.

A new sandwich trend has emerged in France, where it seems everyone is making a sandwich with a little cheese, eggs and cream, and people are using it as a way to eat more.